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KAPIVA A2 DESI GHEE 500GMS

by Kapiva
Rs. 1,500.00

Our A2 Desi Cow Ghee, has multiple benefits from reducing joint pain to improving the condition of the heart. We procure the milk for this ghee from the Tharparkar cows – a cow breed indigenous to the Thar Desert of India. These cows are grass-fed and are not factory-farmed and are free from cross-breeding. The milk obtained through these cows has lesser fat content as compared to the milk by Jersey cows. It is easier to make ghee from Jersey cows (only 2 litres of milk required) . On the other hand, ghee made from Tharparkar, due to its lesser fat content, is much more difficult. But this ghee is much more healthier for you. We use around 7 litres of milk to make this one bottle of this ghee. This gives our Ghee its special, natural qualities and nutty flavour. Made from curd and not cream, the milk used to make this ghee is hand-churned to retain all its nutritious value. We do what’s difficult. To make health and wellness easy for you. Because when it comes to your health, we take #NoShortcuts.

  • Meets 90% of your daily Omega-3 fatty acid requirement
  • The only A2 certified ghee in the market
  • Contains healthy, fat soluble vitamins that facilitate the absorption of nutrients and is easily digestible
  • Contains healthy fats that aid weight management, improve functioning of the heart and reduce joint pain

BENEFITS OF KAPIVA A2 DESI COW GHEE

Weight Management

Try frying an egg in it or drizzling it over your roasting veggies.

Manage Cholesterol Levels 

Spread the thick, rich ghee on your toast for breakfast. 

Beneficial to Skin

Apply directly to skin to soothe burns. Use as moisturizer during winter months.

Reduce Joint Pain 

Mix with a spoonful of rice and consume daily. 

WHY KAPIVA A2 DESI GHEE IS GOOD FOR YOU

Maintains a Healthy Heart

Containing good fats, this ghee helps maintain the good cholesterol in the body and eliminates the bad cholesterol. This helps maintain heart health.

Aids Digestion

It stimulates stomach acids to aid in digestion, whereas other fats and oils can slow down the body’s digestive process. Ghee maintains a healthy coating within the stomach lining to protect the stomach from the harmful effects of the acids it secretes.

External Healing Properties

It can be used to soothe skin burns or sun burns. It also heals dry, cracked skin with its moisturizing properties and can be used to hydrate and improve hair texture. Ghee is a great substitute for oil in body massages as well! 

Health Benefits 

Incorporating ghee as a dietary staple boosts immunity, relieves joint pain, strengthens bones, aids constipation, improves functioning of the heart and gall bladder function. 

HOW TO USE

Make it your primary cooking fat for sauteing

Swap it for butter for spreading on baked goods

Use it as a substitute for butter or oil

KEY INGREDIENTS IN KAPIVA A2 DESI GHEE

A2 MILK Extracted from the Tharparkar cows which is an indigenous breed in the Thar Desert of India. These cows are grass-fed and not factory farmed and free from any cross-breeding.

The #NoShortcuts Way of Life

We believe that to get the right nutrition, we need to source ingredients from where they’re available in their most rich form. We get our ingredients from lesser known, albeit nutritious sources and bring to you a product that is supremely healthy and beneficial for you. We travel the distance to make health and wellness easy for you, because when it comes to your health, we take #NoShortcuts